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- The Miyabi 5000FCD Series will delight lovers of the Japanese cuisine with their perfect balance and comfortable handle
- The blade core, constructed from FC61 Fine Carbide steel holds its sharp edge and is incredibly durable, surrounded by 48 layers of Damask steel
- FRIODUR ice hardened to a 61 Rockwell hardness ensures extreme hardness, corrosion resistance and material elasticity of the knives
- Sleek floral damask pattern on blade is a result of the special blade treatment which alters the surface structure of each layer, giving each blade its individual floral damask pattern
- Traditional Japanese Honbazuke v-edge honing gives the 19° symmetrical blade incomparable sharpness
- Ergonomic black Pakka Wood handle is comfortable to hold, balanced with a steel end cap and decorative pin, completing the sophisticated design